Spicy Apple Butter

Ingredients

• 5 lbs tart cooking apples (McIntosh, Granny Smith, Rome Beauty or York Imperial), peeled, cored and quartered (about 10 large apples)
• 1 cup brown sugar
• 1/2 cup apple juice
• 2 tsp ground cinnamon
• 1/2 tsp ground nutmeg

Instructions

1. Combine apples, sugar, apple juice, cinnamon, nutmeg in slow cooker.
2. Mash apples with potato masher. Cook uncovered on LOW 2 hours or until thickened, stirring occasionally to prevent sticking.