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	<id>http://10.10.10.64/mediawiki/index.php?action=history&amp;feed=atom&amp;title=Teriyaki_sauce</id>
	<title>Teriyaki sauce - Revision history</title>
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	<updated>2026-06-13T13:14:32Z</updated>
	<subtitle>Revision history for this page on the wiki</subtitle>
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		<id>http://10.10.10.64/mediawiki/index.php?title=Teriyaki_sauce&amp;diff=168&amp;oldid=prev</id>
		<title>10.10.10.248: Created page with &quot;==Ingredients== *1 cup water *5 tablespoons packed brown sugar *1/4 cup soy sauce *1–2 tablespoons honey *1 large clove of garlic, finely minced *1/2 teaspoon ground ginger...&quot;</title>
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		<updated>2019-11-11T16:25:36Z</updated>

		<summary type="html">&lt;p&gt;Created page with &amp;quot;==Ingredients== *1 cup water *5 tablespoons packed brown sugar *1/4 cup soy sauce *1–2 tablespoons honey *1 large clove of garlic, finely minced *1/2 teaspoon ground ginger...&amp;quot;&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;==Ingredients==&lt;br /&gt;
*1 cup water&lt;br /&gt;
*5 tablespoons packed brown sugar&lt;br /&gt;
*1/4 cup soy sauce&lt;br /&gt;
*1–2 tablespoons honey&lt;br /&gt;
*1 large clove of garlic, finely minced&lt;br /&gt;
*1/2 teaspoon ground ginger&lt;br /&gt;
*2 tablespoons cornstarch&lt;br /&gt;
*1/4 cup cold water&lt;br /&gt;
&lt;br /&gt;
==Instructions==&lt;br /&gt;
#Combine the 1 cup water, brown sugar, soy sauce, honey, garlic and ginger in a medium saucepan and set over medium heat.&lt;br /&gt;
#In a small bowl, combine the cornstarch with the 1/4 cup water and whisk until dissolved. Add the cornstarch mixture to the saucepan.&lt;br /&gt;
#Heat the sauce until it thickens to your desired thickness. If the sauce becomes too thick, add more water to thin it out.&lt;br /&gt;
&lt;br /&gt;
[[Category: Recipes]]&lt;br /&gt;
[[Category: Sauces]]&lt;/div&gt;</summary>
		<author><name>10.10.10.248</name></author>
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