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	<title>Pannenkoeken - Revision history</title>
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	<updated>2026-06-13T13:09:10Z</updated>
	<subtitle>Revision history for this page on the wiki</subtitle>
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		<id>http://10.10.10.64/mediawiki/index.php?title=Pannenkoeken&amp;diff=202&amp;oldid=prev</id>
		<title>10.10.10.206: Created page with &quot;==Ingredients== *1/2 cup all purpose flour *3 eggs *1/2 cup milk *3 tablespoons melted butter divided *1 tablespoon sugar *1/4 teaspoon of salt  ==Instructions== #Preheat oven...&quot;</title>
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		<updated>2020-05-14T00:17:33Z</updated>

		<summary type="html">&lt;p&gt;Created page with &amp;quot;==Ingredients== *1/2 cup all purpose flour *3 eggs *1/2 cup milk *3 tablespoons melted butter divided *1 tablespoon sugar *1/4 teaspoon of salt  ==Instructions== #Preheat oven...&amp;quot;&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;==Ingredients==&lt;br /&gt;
*1/2 cup all purpose flour&lt;br /&gt;
*3 eggs&lt;br /&gt;
*1/2 cup milk&lt;br /&gt;
*3 tablespoons melted butter divided&lt;br /&gt;
*1 tablespoon sugar&lt;br /&gt;
*1/4 teaspoon of salt&lt;br /&gt;
&lt;br /&gt;
==Instructions==&lt;br /&gt;
#Preheat oven to 450 degrees. In a medium sized bowl whisk the eggs, milk, melted butter, salt and sugar. Add the flour and stir until incorporated being careful not to overmix.&lt;br /&gt;
#Add 1 tablespoon melted butter to the bottom of a 9 or 11 inch cast iron skillet. Pour the batter into a skillet and bake for 12-18 minutes or just until the edges start to brown. Top with desired toppings.&lt;br /&gt;
&lt;br /&gt;
[[Category: Recipes]]&lt;br /&gt;
[[Category: Breakfast]]&lt;/div&gt;</summary>
		<author><name>10.10.10.206</name></author>
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