10.10.10.101: Created page with "==Ingredients== 2 T ketchup 2 T hoisin sauce 1 T rice wine vinegar 2 tsp orange zest 1 tsp hot chili sauce 1 tsp sesame oil 1/2 T soy sauce 1 1/2 tsp curry powder *2 (..."

2021-06-07T02:35:31Z

Created page with "==Ingredients== *2 T ketchup *2 T hoisin sauce *1 T rice wine vinegar *2 tsp orange zest *1 tsp hot chili sauce *1 tsp sesame oil *1/2 T soy sauce *1 1/2 tsp curry powder *2 (..."

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==Ingredients==
*2 T ketchup
*2 T hoisin sauce
*1 T rice wine vinegar
*2 tsp orange zest
*1 tsp hot chili sauce
*1 tsp sesame oil
*1/2 T soy sauce
*1 1/2 tsp curry powder
*2 (1 lb) pork tenderloins

==Instructions==
#In a medium bowl, whisk together ketchup, hoisin sauce, vinegar, orange zest, chili sauce, sesame oil, soy sauce and curry.
#Add the tenderloins to the bowl, turning to coat both sides well.
#Cover and refrigerate for 3-8 hours.
#Lightly oil the grate. Wipe most of the marinade off the tenderloins, and grill indirectly over medium heat, turning once, until the center is barely pink, for 20-30 minutes.
#Carve into thick slices.

[[Category: Recipes]]
[[Category: Meats]]
[[Category: Pork]]

Citrus-Glazed Pork Tenderloin - Revision history

10.10.10.101: Created page with "==Ingredients== *2 T ketchup *2 T hoisin sauce *1 T rice wine vinegar *2 tsp orange zest *1 tsp hot chili sauce *1 tsp sesame oil *1/2 T soy sauce *1 1/2 tsp curry powder *2 (..."

10.10.10.101: Created page with "==Ingredients== 2 T ketchup 2 T hoisin sauce 1 T rice wine vinegar 2 tsp orange zest 1 tsp hot chili sauce 1 tsp sesame oil 1/2 T soy sauce 1 1/2 tsp curry powder *2 (..."