10.10.10.206: Created page with "==Ingredients== 2 to 3 very ripe bananas, peeled (about 1 1/4 to 1 1/2 cups mashed) 1/3 cup melted butter, unsalted or salted 1 teaspoon baking soda Pinch of salt *3/4 cup..."

2020-02-22T00:17:58Z

Created page with "==Ingredients== *2 to 3 very ripe bananas, peeled (about 1 1/4 to 1 1/2 cups mashed) *1/3 cup melted butter, unsalted or salted *1 teaspoon baking soda *Pinch of salt *3/4 cup..."

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==Ingredients==
*2 to 3 very ripe bananas, peeled (about 1 1/4 to 1 1/2 cups mashed)
*1/3 cup melted butter, unsalted or salted
*1 teaspoon baking soda
*Pinch of salt
*3/4 cup sugar (1/2 cup if you would like it less sweet, 1 cup if more sweet)
*1 large egg, beaten
*1 teaspoon vanilla extract
*1 1/2 cups of all-purpose flour

==Instructions==
#Preheat the oven to 350°F (175°C), and butter a 4x8-inch loaf pan.
#In a mixing bowl, mash the ripe bananas with a fork until completely smooth. Stir the melted butter into the mashed bananas.
#Mix in the baking soda and salt. Stir in the sugar, beaten egg, and vanilla extract. Mix in the flour.
#Pour the batter into your prepared loaf pan. Bake for 50 minutes to 1 hour at 350°F (175°C), or until a tester inserted into the center comes out clean.
#Remove from oven and let cool in the pan for a few minutes. Then remove the banana bread from the pan and let cool completely before serving. Slice and serve. (A bread knife helps to make slices that aren't crumbly.)

[[Category: Recipes]]
[[Category: Breakfast]]

Banana bread - Revision history

10.10.10.206: Created page with "==Ingredients== *2 to 3 very ripe bananas, peeled (about 1 1/4 to 1 1/2 cups mashed) *1/3 cup melted butter, unsalted or salted *1 teaspoon baking soda *Pinch of salt *3/4 cup..."

10.10.10.206: Created page with "==Ingredients== 2 to 3 very ripe bananas, peeled (about 1 1/4 to 1 1/2 cups mashed) 1/3 cup melted butter, unsalted or salted 1 teaspoon baking soda Pinch of salt *3/4 cup..."